October is the start of it all. The start of the holiday excitement, the family celebration, and all the food and treats.
Our children love Halloween and just like with Christmas, we have some fun Halloween traditions. One of our children’s favorite things to do during October (besides carving pumpkins, caramel apples, hay rides, dressing up, and trick-or-treating), is to make Spooky Oreo Lollipops. We save the activity for Fall Break. It is the perfect thing for our family to do when the kids are out of school.
The first time I saw these was in a boutique store not far from where we live. They are not a new concept. But they sure are fun.
Here is what you need.
Double Stuff Oreos (Don’t skimp here. You need the Double Stuff if you want the lollipop stick to actually stay in place.) Plus if you have leftovers, the Double Stuff are the best.
Vanilla Melting Chocolate, or white chocolate chips.
Lollipop sticks or wooden skewers
Food coloring ( I like to use the drops. Unless I am using “real” white chocolate, the Wilton gels and pastes, make my melting chocolate sieze up).
Embellishments (any other edible treats you can use to decorate.) We always have candy corn on hand. And green gumdrops and jelly beans. I save them from Easter.
To Get Started…
Melt your chocolate over a double broiler on the stove. Or you can use the microwave.
Take your skewers and put them into your Oreo.
Lay your freshly dipped lollipops on parchment paper to cool.
Time to decorate. Anything goes, just make it spooky.