As a vegetarian family, we eat avocados pretty often, but usually as guacamole or in homemade sushi. For some time now I have heard of using mashed avocado on bread, but never gave it a try.. and I have been missing out! This is so easy, so healthy, and a great way to use avocado! I often do this now when I have leftover avocado from another recipe.
All you need is a bread of choice, and avocado.
I toast a roll in a little bit of butter in a pan for this, but you could toast some bread, use a crusty bread, or whatever you like.
Mash the avocado. I like it a little chunky but it is easy to spread on bread regardless.
Spread on your bread. It is up to you how much you use – you can literally use like butter, or pile it on.
Sprinkle with salt and pepper, or whatever spices you like!
I am an avocado nut. I LOVE it and can never get enough. I wish we lived where it grows because here it can get pricey. I do like that some companies are making it more available and look for the ones with no seasoning. I like just a bit of salt on mine and this toast sounds delicious.
I eat very healthy and this avocado toast is amazing! I am going to have this for lunch.
Amber Ludwig
December 31, 2017 at 10:22 pm - Reply
This is one of our favorite dinners actually! We are NOT vegetarian so I hope I don’t offend you by saying that we add strips of grilled chicken and bacon. Then we top with a tomato and mozzarella and put under the broiler!! Deeelish!
This sounds good, my daughter has just discovered a liking to avocados. 🙂
I am an avocado nut. I LOVE it and can never get enough. I wish we lived where it grows because here it can get pricey. I do like that some companies are making it more available and look for the ones with no seasoning. I like just a bit of salt on mine and this toast sounds delicious.
I eat very healthy and this avocado toast is amazing! I am going to have this for lunch.
This is one of our favorite dinners actually! We are NOT vegetarian so I hope I don’t offend you by saying that we add strips of grilled chicken and bacon. Then we top with a tomato and mozzarella and put under the broiler!! Deeelish!
I eat avocado toast almost every day. I sprinkle Cavenders Greek seasoning on top and it is amazing!
I love avocados but just cannot get into them for breakfast. I’ll stick to Meusli!
Avocado gets good anyway. I’m in love with this food. Marysa, thank you so much for sharing this recipe.
I really love avocados, but I have never tried this. Because of this article I am absolutely going to try this by the end of the week.
Yum!! I LOVE avocado. Just add a little bit of salt and pepper and it’s perfect!!