This yogurt parfait is an easy to make, good-for-you treat. Make it fun by serving in clear glasses or bowls. It’s extra-impressive in taller, or uniquely shaped dishes!
All you need are blueberries, strawberries and plain (or vanilla, if you must) yogurt. Wash the fruit, cut strawberries into bite sized pieces and layer with yogurt. Garnish with additional blueberries and a sliced strawberry on top.
You can use more yogurt on the bottom, though the red, white & blue effect won’t be quite as impressive!
If you like, top with a little bit of granola, a drizzle of agave nectar (if you are using plain yogurt, or fruit that isn’t as sweet) or even add a dollop of freshly whipped cream to eat as a dessert!
Even my 2-year old inhaled it (plain yogurt, no agave nectar or whipped cream), though we did put it in a plastic bowl shortly after taking this picture!
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