National Apple Pie Day celebrates a quintessential American dessert and invites us to indulge in its comforting flavors and flaky crust. While the classic recipe holds a special place in our hearts, it’s also an opportunity to explore creative renditions that elevate this beloved treat. 

Today, we’ll dive into four unexpected apple pie recipes that promise to surprise your guests and guarantee smiles all around. 

Apples on a table
  1. Traditional Apple Pie With a Twist

In the quest to bake the perfect apple pie, people tend to overlook the importance of bakeware. A ceramic Dutch oven can be a game-changer in the realm of pie-making. Its superior heat retention ensures a beautifully golden, evenly baked crust every time. 

When making apple pie, opt for a mix of tart and sweet varieties for a balanced flavor profile. Play around with spices like cinnamon, nutmeg, and cloves to add depth and warmth to the filling. Don’t shy away from a splash of maple syrup for a subtle sweetness that complements the fruit’s natural flavors. 

When you enhance the traditional recipe with these simple but impactful upgrades, you’ll take your apple pie game to new heights. 

  1. Spiced Maple Apple Pie

Spiced Maple Apple Pie is about to become a new favorite at your dessert table. 

To start, gather your ingredients and preheat your oven to 375°F. You’ll need a prepared pie crust, whether store-bought or homemade, as well as a mix of your favorite apple varieties. Peel, core, and slice the apples thinly, aiming for around six cups total.

In a large mixing bowl, combine the sliced apples with 1/2 cup of pure maple syrup, 1/4 cup of granulated sugar, two tablespoons of all-purpose flour, and a teaspoon each of ground cinnamon and nutmeg. Toss the ingredients until the apples are evenly coated with the sweet, spiced mixture.

Next, transfer the apple filling into your prepared pie crust, mounding it slightly in the center. If desired, you can add a few small cubes of butter on top for extra richness. Now, cover the pie with the top crust, sealing and crimping the edges as desired. Cut a few slits in the top crust to allow steam to escape during baking. You can even get creative and carve fun patterns into your crust for an added touch of whimsy! 

Place the pie on a baking sheet (to catch any potential drips) and bake in the preheated oven for 45 to 55 minutes, or until the crust is golden brown and the filling is bubbling. Once baked, allow the pie to cool slightly before serving. Pair each slice with a scoop of vanilla ice cream for the ultimate sweet treat.

  1. Apple Pie Bites With Caramel Drizzle

Try these irresistible Apple Pie Bites with a caramel drizzle for a delightful twist on the classic apple pie. These bite-sized delights are sure to impress, perfect for serving at gatherings or as a sweet treat for yourself.

To begin, preheat your oven to 375°F and line a baking sheet with parchment paper. You’ll need a package of refrigerated pie crusts and a few fresh apples (Granny Smith works wonderfully for their tartness and firm texture).

Start by peeling and finely dicing the apples into small cubes. In a mixing bowl, toss the diced apples with a sprinkle of cinnamon and sugar to taste, ensuring they’re evenly coated. Roll out the pie crusts on a lightly floured surface and use a cookie cutter or small glass to cut out circles. Place a spoonful of the cinnamon-sugar apple mixture onto each circle of dough.

Fold the edges of the dough over the filling, forming small pockets or bites. Use a fork to crimp the edges and seal in the delicious filling. Transfer the apple pie bites to the prepared baking sheet and bake for 15 to 20 minutes or until golden brown and crispy. Once baked, let the bites cool slightly before drizzling with warm caramel sauce. 

  1. Apple Pie Ice Cream Sundae

Combine two beloved desserts into one indulgent treat with this Apple Pie Ice Cream Sundae. 

To get started, gather your ingredients: a scoop of your favorite vanilla ice cream, a slice of warm apple pie (store-bought or homemade), and a generous drizzle of caramel sauce.

Place a warm slice of apple pie at the bottom of a bowl or sundae dish. Add a scoop of vanilla ice cream, allowing the heat from the pie to slightly melt the ice cream and create a delectable contrast of temperatures and textures. Finish off your sundae with a drizzle of caramel sauce, adding sweetness and richness to each bite.

Have Fun on Your Apple Pie Adventures!

To celebrate National Apple Pie Day, we’ve explored a range of delicious twists on the classic dessert. From Spiced Maple Apple Pie to Apple Pie Bites with Caramel Drizzle, each recipe offers a fresh take on tradition. 

Next time you’re in the kitchen, feel inspired to experiment and create your own unique apple pie concoction. With endless possibilities, the humble apple pie is truly a dessert perfect for any occasion.