As the air turns crisp and the leaves begin their glorious transition from vibrant green to hues of gold, amber, and ruby, we can’t help but feel the exhilaration of embracing a new season – Fall! It’s a season that not only brings a change in the landscape but also introduces changes to the way we est too. Gone are the light, refreshing salads of summer, and here are the warm comforting dishes of Fall.

With that in mind, let’s take a look at some of the best dishes to celebrate the start of fall this year:

1. The Quintessential Pumpkin Pie

No celebration of the Fall season can ever be complete without a homemade pumpkin pie recipe. Its rich, creamy filling infused with a blend of spices like cinnamon, nutmeg, and cloves, encased in a buttery, flaky crust, is nothing short of a hug in a pie form. Pair it with a dollop of whipped cream, and you have the epitome of comfort desserts, ready to grace your dinner table on those chilly Falk evenings.

2. Roasted Butternut Squash Soup

As the temperature drops, there’s nothing like a bowl of roasted butternut squash soup to provide the warmth and comfort we all crave from our food. This vibrant soup combines the sweetness of the squash with a hint of spice, offering a rich and complex flavor profile that perfectly echoes the essence of Fall. Perfect on those wet, and cool evenings!

3. Apple Cider Brined Turkey

With the holiday season fast approaching, why not elevate your turkey game with an apple cider brine? This method not only imparts a subtle sweetness to the meat but also ensures a juicy, tender result that will have your guests coming back for seconds. Garnished with fresh apples and herbs, this dish promises to be the star of your festive feasts for many years to come.

4. Cranberry Walnut Salad

Adding a refreshing and tangy element to your meal, a cranberry walnut salad is a delightful choice for a filling Fall lunch. The crunch of the walnuts combined with the tartness of the cranberries, all tossed with fresh greens and a zesty dressing, creates a perfect balance of flavors and textures, making it a must-have for any Fall feast.

5. Maple Glazed Carrots

Embrace the sweetness of the season with maple-glazed carrots. This simple yet flavor-packed side dish combines the earthiness of carrots with the rich, caramel notes of maple syrup, offering a perfect marriage of flavors that will undoubtedly please the palate.

6. Pecan-Stuffed Mushrooms

For a delightful appetizer that screams Fall, try earthy, nutty, pecan-stuffed mushrooms. The richness of the pecans paired with the earthy mushrooms creates a taste sensation that is both hearty and satisfying, setting the tone for the delightful meal to follow.

7. Savory Pumpkin Pasta

If sweet pumpkin pie is not your thing, you might like this savory pumpkin dish instead. Infused with sage and a sprinkle of Parmesan, this dish offers a comforting and indulgent experience, making it a perfect choice for those chilly Fall evenings. It’s so creamy you’ll die.

Here’s to a hearty Fall menu!