Tomato Mint Bites

Tomato Mint Bites


This is a recipe inspired by growing fresh veggies in the garden and trips to the farmer’s market.  If you are looking for an easy way to use fresh-picked items, this recipe is a quick way to go from farm to table!  It is refreshing and absolutely tasty!


Bread (I made my own homemade Bread using the recipe here, but you could use a baguette or other bread)
1/4 cup Feta cheese
1/4-1/2 cup reduced fat sour cream
1/2 of a fresh squeezed lemon
Black Pepper, to taste
1 small thinly sliced tomato
3 chopped mint or basil leaves

Tomato Mint Bites


To make the “spreadable cheese”,  mix the Feta, sour cream, lemon juice, and black pepper in a food processor (I use my mini food processor).  I only let it blend for about ten seconds because I want the texture to still be a bit chunky.

Cut slices of bread into quarters, spread with cheese, and sprinkle with pepper.

Top with sliced tomato and chopped mint.


By | 2018-10-01T12:26:16+00:00 July 8th, 2014|Appetizer, Food, Snack, Vegetarian|3 Comments

About the Author:

Busy blogger and mom of two girls! We love traveling and the great outdoors, and are always looking for our next adventure!


  1. Swati Vadapalli May 2, 2017 at 9:38 am - Reply

    I personally love any recipe involving bread and isn’t it awesome that you make your own bread! I am not there yet, but will definitely give it shot whenever I think I am ready. For today, I will try this recipe with my store-bought brown bread and will let you know 🙂

    Thanks for sharing Marysa.
    Swati @

  2. shelly peterson August 10, 2018 at 5:32 pm - Reply

    These look really good. I love tomatoes. I like how easy these are to make.

  3. Janet W. August 11, 2018 at 12:11 pm - Reply

    This is a delicious way to use up my homegrown tomatoes!

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